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Bills seek end to farm animal abuse videos
SACRAMENTO, Calif. (AP) — An undercover video that showed California cows struggling to stand as they were prodded to slaughter by forklifts led to the largest meat recall in U.S. history. In Vermont, a video of veal calves skinned alive and tossed like sacks of potatoes ended with the plant's closure and criminal convictions.
Now in a pushback led by the meat and poultry industries, state legislators across the country are introducing laws making it harder for animal welfare advocates to investigate cruelty and food safety cases.
Some bills make it illegal to take photographs at a farming operation. Others make it a crime for someone such as an animal welfare advocate to lie on an application to get a job at a plant.
Bills pending in California, Nebraska and Tennessee require that anyone collecting evidence of abuse turn it over to law enforcement within 24 to 48 hours — which advocates say does not allow enough time to document illegal activity under federal humane handling and food safety laws.
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Food Science vermont News
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The Buzz: Reason prevails? False alarm It turns out that our friend got the bag — and a bottle of wine — at a Price Chopper in Vermont, where wine sales in supermarkets are permitted. A move to allow supermarkets to sell wine in New York has been successfully opposed by the state's liquor ... |
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Healthy eating can cost less, study finds Some residents of the Quebec town of Stanstead are upset about plans in Vermont to erect two industrial-size wind turbines just south of the border. One would be about 1000 feet from some Canadian and Vermont homes.More >> Some residents of the Quebec ... |
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Sunscreen Labeling Delay Should Be Reversed, Senators Say The Food and Drug Administration also will require makers such as Johnson & Johnson (JNJ) and Merck & Co. (MRK) to prove claims of sunscreens lasting longer than two hours. The FDA delayed the rules until December at the earliest after lobbying groups ... |
2 New Books That Will Appeal to Your Inner Chef and Cheese Lover
Kindstedt, a professor of food science at the University of Vermont and co-director of its Institute for Artisan Cheese, has organized his history by time period and region, from the Paleolithic origins of cheese to current attempts to regulate raw ...
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Vermont Software Developers' Alliance announces Bentley Award winners Bentley, the son of a founding board member of the Vermont Software Developers' Alliance, had a knack for creating inventions out of found objects and a strong interest in science, engineering, art and math. The projects recognized will help to honor ... |
